Commercial Hummus Machine – 30L Capacity, Stainless Steel Design

Q: What grade of stainless steel is used in the bowl and blade?

A: The bowl and blade are fabricated from food-grade stainless steel suitable for acidic and oil-based food contact. Specific grade documentation (304 or 430) available on request. All surfaces meet CE hygiene standards for commercial food processing.

Q: What is the maximum load capacity per batch cycle?

A: The 30-litre bowl handles 20–30 kg of finished product depending on ingredient density and moisture content. Cooked chickpea and tahini blends typically yield 25–28 kg per batch. Overloading reduces blending efficiency and motor performance.

Q: Does the unit have adjustable legs or require a fixed mounting?

A: The BDH.30 is supplied with fixed legs and does not require floor bolting for standard operation. The 80 kg unit weight provides stability during blending cycles. Adjustable feet available on request for uneven floor surfaces.

Q: Is a splash guard or lid included with the machine?

A: The unit includes a stainless steel lid to prevent ingredient splash during operation. The lid is removable for loading and cleaning. Some operators add custom splash-back panels for high-speed blending of liquid ingredients.

Q: Can the machine be customized for larger batch sizes?

A: The BDH.30 is a fixed-capacity model. BOGAZICI manufactures larger models in 40L and 60L capacities for higher-volume operations. Contact TurcoBazaar for custom sizing quotations and lead times for non-standard bowl configurations.