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Commercial Charcoal Meat Smoking Oven – 7.4 kW

Commercial Charcoal Meat Smoking Oven – 7.4 kW
Commercial Charcoal Meat Smoking Oven – 7.4 kW
Commercial Charcoal Meat Smoking Oven – 7.4 kW
Commercial Charcoal Meat Smoking Oven – 7.4 kW
Commercial Charcoal Meat Smoking Oven – 7.4 kW
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£2,750.00
Ex Tax: £2,750.00
2 or more £2,550.00
  • Brand: PIMAK
  • Model: FRN-SMK.K
  • Dimensions: 72.00cm x 103.00cm x 205.00cm
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Tags: charcoal smoker , meat smoking oven , commercial smoker , butchery equipment , smokehouse oven , batch smoker , PIMAK , restaurant smoker
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The FRN-SMK.K is a charcoal-fired meat smoking oven used in restaurants, butcheries, smokehouses, and hotel kitchens. It processes beef, lamb, poultry, sausages, and cured meats through controlled charcoal combustion. The cabinet design supports batch smoking with even heat and smoke circulation across multiple levels.

Commercial Application

This unit fits into operations where authentic charcoal-smoked flavour is a menu requirement. It handles slow smoking processes for traditional barbecue, charcuterie production, and smoke-cured proteins. The cabinet format allows operators to load multiple racks and smoke in batches rather than continuous rotation.

Used during prep shifts or overnight smoking cycles depending on meat type and desired smoke penetration. The 7.4 kW heating support maintains stable chamber temperature while charcoal generates smoke. Output capacity depends on rack configuration and product density.

Key Operational Advantages

  • Charcoal combustion produces natural smoke character not replicated by electric or liquid smoke systems
  • Cabinet height of 205 cm accommodates hanging sausages, ribs, and whole poultry vertically
  • Multi-level rack system enables batch processing of mixed product types
  • Controlled airflow regulates smoke intensity and chamber temperature throughout the cycle
  • 194 kg frame weight provides thermal mass for stable smoking environment
  • 7.4 kW heating element maintains consistent background temperature during cold-smoke and warm-smoke operations

Technical Specifications

SpecificationDetails
Model / SKUFRN-SMK.K
Dimensions (W × D × H)103.0 × 72.0 × 205.0 cm (40.6 × 28.3 × 80.7 in)
Power Output7.4 kW
High-Quality Made to Order Product
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight194.0 kg (427.7 lbs)

Construction & Build Quality

The cabinet is built with stainless steel exterior and interior surfaces for hygiene and corrosion resistance. The charcoal combustion chamber is separated from the smoking chamber with controlled venting. Insulated walls retain heat and smoke, reducing charcoal consumption per cycle.

  • Stainless steel construction throughout smoking chamber and exterior panels
  • Insulated cabinet walls reduce heat loss during extended smoking cycles
  • Removable ash tray and charcoal grate for cleaning between batches
  • Adjustable air vents control oxygen flow and smoke density

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this unit from the UK to buyers worldwide, including Europe, USA, Canada, Middle East, and Africa. Freight is arranged based on destination and access requirements. All PIMAK equipment meets CE standards applicable to UK and EU commercial kitchens, with conformity to NSF and CSA hygiene and safety benchmarks for North American installations.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation, or operational guidance on charcoal smoking workflows. WhatsApp and email support available for international buyers.
Contact Our Team

Frequently Asked Questions

Q: Is this oven suitable for commercial smokehouse and restaurant use?

A: Yes. The FRN-SMK.K is designed for professional operations including restaurants, butcheries, smokehouses, and hotel kitchens. It meets CE commercial kitchen standards and handles batch smoking at scale.

Q: Does this model require mains electricity connection?

A: Yes. The 7.4 kW heating element requires mains electricity to maintain chamber temperature during smoking. Charcoal provides the smoke; the electric element stabilises heat.

Q: Does TurcoBazaar ship this oven to North America and the Middle East?

A: Yes. TurcoBazaar ships worldwide from the UK, including USA, Canada, Europe, Middle East, and Africa. Freight is quoted individually based on destination and unit weight of 194 kg.

Q: What after-sales support is available for this smoking oven?

A: TurcoBazaar provides technical guidance on charcoal selection, smoking cycles, and maintenance. Spare parts including heating elements, door seals, and racks are supplied as needed.

Q: Are replacement parts available for the FRN-SMK.K?

A: Yes. Heating elements, door gaskets, rack supports, and charcoal grates are stocked. Contact TurcoBazaar with the model number for part identification and lead time.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.

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