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- Stock: In Stock
- Brand: TurcoBazaar
- Model: D04
- Dimensions: 34.00cm x 26.00cm x 23.00cm
- SKU: D04
- MPN: Tbw-D04
- Location: London
The D04 is a single-plate stick waffle maker that produces elongated waffles for handheld service. It operates at 1200W on 230V and is used in cafés, dessert parlours, and event catering. The compact 26 × 34 × 23 cm footprint suits countertop placement in small-format service areas.
Commercial Application
Stick waffles are served handheld, often with toppings or dipped coatings. This format reduces plating requirements and speeds customer handoff. The unit sits at the point of sale or prep counter where staff can monitor cook cycles during service.
Each cycle takes 3–5 minutes depending on batter consistency and desired colour. The built-in timer signals completion. Operators can produce 12–15 waffles per hour during continuous service, suitable for medium-volume dessert or snack operations.
Key Operational Advantages
- › 1200W heating element maintains plate temperature across consecutive batches
- › Teflon-coated cast surface prevents batter adhesion and reduces oil requirements
- › Stainless steel housing meets commercial hygiene standards for regular cleaning
- › Imported thermostat regulates plate temperature without manual adjustment
- › Integrated timer alerts operator when cook cycle completes
- › 26 × 34 × 23 cm dimensions fit standard countertop layouts in cafés and kiosks
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | D04 |
| Power Output | 1200w |
| Voltage | 230V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements |
Construction & Build Quality
The housing is stainless steel. Heating plates are cast and coated with Teflon. The thermostat is imported and calibrated for commercial repeatability. Stainless steel heating elements resist corrosion in high-use environments.
- › Teflon-coated cast heating plates for consistent heat distribution
- › Stainless steel exterior and resistance elements for durability
- › Imported thermostat maintains set temperature across extended service periods
- › Hinged plate design allows full access for cleaning between shifts
Suitable Operations
- Cafés
- Dessert parlours
- Hotel breakfast services
- Food trucks
- Event catering
Supplied by TurcoBazaar
UK-Based SupplierWorldwide ShippingAfter-Sales SupportSpare Parts AvailableTechnical GuidanceFreight Quotation AssistanceProcurement & Support
TurcoBazaar supplies the D04 from its UK base to buyers in Europe, the USA, Canada, the Middle East, and Africa. All units are CE-certified and meet hygiene standards applicable to commercial foodservice in those regions. Freight quotations are provided for international orders.
After-sales support includes technical guidance on plate maintenance, thermostat calibration, and replacement part identification. Spare thermostats, heating elements, and Teflon plates are available on request. Contact the sales team for lead times on international shipments or WhatsApp for rapid technical queries.
Contact TurcoBazaar for technical specifications, freight quotations, or spare part availability. WhatsApp enquiries are answered during UK business hours.
Contact Our TeamFrequently Asked Questions
Q: What are the plate dimensions and pattern?
A: The D04 produces a single elongated stick waffle approximately 20 cm in length. Plate pattern is fixed and designed for handheld service without cutting.
Q: How many waffles can be produced per hour?
A: Each cycle takes 3–5 minutes. During continuous operation, expect 12–15 waffles per hour depending on batter thickness and desired browning.
Q: What power supply is required?
A: The unit requires 230V AC and draws 1200W. A dedicated 13A circuit is recommended to avoid breaker trips during extended service.
Q: What is the plate coating material?
A: Plates are cast and coated with Teflon. This reduces sticking and oil use. Re-coating services are available through TurcoBazaar if wear occurs after extended use.
Q: How does this differ from a domestic waffle maker?
A: Commercial units use cast plates, higher-wattage elements, and calibrated thermostats for consistent output across hundreds of cycles per week. The D04 is built for daily multi-hour operation in foodservice environments.










