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Commercial Digital Patisserie Oven 6.4kW 4 Trays 600x400mm

Commercial Digital Patisserie Oven 6.4kW 4 Trays 600x400mm
Commercial Digital Patisserie Oven 6.4kW 4 Trays 600x400mm
Commercial Digital Patisserie Oven 6.4kW 4 Trays 600x400mm
Commercial Digital Patisserie Oven 6.4kW 4 Trays 600x400mm
Commercial Digital Patisserie Oven 6.4kW 4 Trays 600x400mm
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£1,550.00
Ex Tax: £1,550.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: PTS04-DIGITAL
  • Dimensions: 81.00cm x 80.00cm x 57.00cm
  • SKU: PTS04-DIGITAL
  • MPN: PTS04-DIGITAL
  • Location: London
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Tags: patisserie oven , bakery equipment , 4-tray oven , electric oven , digital control , commercial baking , 600x400 trays , fan-assisted
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The PIMAK PTS04-DIGITAL is a 4-tray electric patisserie oven designed for bakeries, pastry shops, hotels, and cafés. It handles standard 600×400 mm trays with fan-assisted circulation and digital temperature control. Operated by pastry chefs and bakery staff during production shifts.

Commercial Application

This oven fits into commercial bakery workflows where multiple items require even heat distribution across four deck levels. The moistening function supports pastry and croissant production by controlling humidity during the baking cycle. Digital controls allow precise temperature settings for consistent batch output.

Used during morning prep and continuous baking shifts in high-turnover operations. Four-tray capacity means 2.4 square metres of usable baking surface per cycle. Fan-assisted circulation reduces hot spots and supports uniform browning across all rack positions.

Key Operational Advantages

  • 6.4 kW electric heating with 230–380V supply compatibility
  • Fan-assisted air circulation across 4 trays at 600×400 mm standard size
  • Moistening function for humidity control during pastry baking cycles
  • Digital control panel for precise temperature input and cycle monitoring
  • Heat-resistant double glazing allows visual monitoring without door opening
  • Compact footprint: 80.5 × 80 × 56.9 cm with 68 kg installed weight

Technical Specifications

SpecificationDetails
Model / SKUPTS04-DIGITAL
Dimensions (W × D × H)8 × 8 × 6 cm (3.1 × 3.2 × 2.2 in)
Power Output6.4 kW
Voltage230–380V / 50–60 H
Phasesingle-phase
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight68.0 kg (149.9 lbs)

Construction & Build Quality

Body constructed from stainless steel with welded seams for durability in commercial bakery environments. Double-glazed door with heat-resistant glass allows visual inspection during baking without thermal loss. Insulated chamber walls retain heat and reduce external surface temperature during operation.

  • Stainless steel body and control housing
  • Double-glazed heat-resistant door glass
  • Insulated baking chamber with sealed seams
  • Commercial-grade heating elements rated for continuous use

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this unit from UK stock to commercial buyers worldwide. Shipping available to UK mainland, Europe, USA, Canada, Middle East, and Africa. Freight quotation provided for international orders based on destination and clearance requirements.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, installation requirements, or freight quotation for international delivery. WhatsApp available for rapid response on operational questions.
Contact Our Team

Frequently Asked Questions

Q: Is this oven suitable for continuous commercial bakery use?

A: Yes. The PTS04-DIGITAL is built for daily bakery production with commercial-grade heating elements and insulated construction. Designed for repeated baking cycles in professional pastry and bakery operations.

Q: What electrical supply does this oven require?

A: The unit operates on 230–380V at 50–60 Hz with 6.4 kW power draw. Single-phase or three-phase connection depending on kitchen electrical infrastructure. Confirm supply compatibility before installation.

Q: Does TurcoBazaar ship this oven outside the UK?

A: Yes. Worldwide shipping available to Europe, USA, Canada, Middle East, and Africa. Freight quotation provided based on destination and delivery requirements.

Q: What after-sales support is available for this oven?

A: TurcoBazaar provides technical guidance for installation, operation troubleshooting, and spare parts supply. Replacement components including heating elements and door seals available through UK warehouse.

Q: What tray size does this oven accommodate?

A: Standard 600×400 mm trays across four rack positions. Total baking surface of 2.4 square metres per cycle with adjustable shelf spacing.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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