TURCOBAZAAR Shawarma Robot Machine Automatic Doner Robot Automatic Shawarma Cutting Machine 5 Stove

TURCOBAZAAR Shawarma Robot Machine Automatic Doner Robot Automatic Shawarma Cutting Machine 5 Stove
TURCOBAZAAR Shawarma Robot Machine Automatic Doner Robot Automatic Shawarma Cutting Machine 5 Stove
TURCOBAZAAR Shawarma Robot Machine Automatic Doner Robot Automatic Shawarma Cutting Machine 5 Stove
TURCOBAZAAR Shawarma Robot Machine Automatic Doner Robot Automatic Shawarma Cutting Machine 5 Stove
TURCOBAZAAR Shawarma Robot Machine Automatic Doner Robot Automatic Shawarma Cutting Machine 5 Stove
from Save -30%
£7,400.00
£10,500.00
Ex Tax: £7,400.00
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: PDR100-G
  • Dimensions: 74.00cm x 80.00cm x 133.00cm
  • SKU: PDR100-G
  • MPN: PDR100-G
  • Location: London
Sold: 15
Views: 113584

Available Options

UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The PDR100-G is a five-burner gas-fired shawarma robot that automates vertical rotisserie cutting in continuous commercial service. It runs on LPG at 16.25 kW total output and handles meat columns up to 80 kg. Operated via Siemens PLC control in kebab shops, Turkish restaurants, food trucks, and high-volume takeaway kitchens.

Commercial Application

This unit replaces manual knife work during peak service periods. The robot arm executes programmed horizontal passes across the rotating meat column while gas burners maintain surface temperature. Operators load the spit, set cut parameters via PLC touchscreen, and collect sliced meat from the lower collection tray.

During lunch and dinner rushes, the machine delivers consistent portion control without operator fatigue. Five independently controlled burners allow zone-specific heat adjustment as the meat column reduces in diameter. The system runs continuously as long as meat remains on the spit and gas supply is maintained.

Key Operational Advantages

  • Siemens PLC with programmable slice thickness from 0.5 mm to 5 mm and adjustable cutting speed
  • Five LPG burners at 16.25 kW total output with independent flame control per burner position
  • 80 kg meat column capacity with automated vertical and horizontal blade travel
  • Continuous 24-hour operation capacity with remote diagnostics via online PLC access
  • AISI 304 stainless steel enclosure rated waterproof for washdown cleaning procedures
  • 160 kg machine weight provides stable base during high-speed rotation cycles

Technical Specifications

SpecificationDetails
Model / SKUPDR100-G
Dimensions (W × D × H)8 × 7 × 13 cm (3.1 × 2.9 × 5.2 in)
Power Output16.25 kW
Gas TypeGas Type LPG Certification Meets commercial kitch
Meat Capacity80 kg (176.4 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight160.0 kg (352.7 lbs)

Construction & Build Quality

The frame and enclosure are built from AISI 304 stainless steel for corrosion resistance and daily washdown procedures. All gas fittings, burner assemblies, and ignition components are commercial-grade and CE-certified. The Siemens PLC control panel is sealed against moisture ingress during cleaning.

  • AISI 304 stainless steel frame and exterior panels
  • Waterproof sealed PLC touchscreen interface
  • Commercial-grade gas valves and burner manifolds
  • Reinforced blade carriage with precision linear bearings

Suitable Operations

  • Kebab shops
  • Middle Eastern restaurants
  • Turkish restaurants
  • Food trucks
  • Catering operations
  • Takeaways

Procurement & Support

TurcoBazaar supplies this unit from UK inventory to buyers in the United Kingdom, European Union, United States, Canada, Middle East, and Africa. Freight quotation includes crating, export documentation, and port-to-door logistics for the 160 kg machine. Lead time varies by destination and customs clearance requirements.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation to your location, or PLC programming guidance. WhatsApp inquiries receive same-day response during UK business hours.
Contact Our Team

Frequently Asked Questions

Q: Does the PDR100-G run on LPG or natural gas?

A: This model is configured for LPG at 16.25 kW total burner output. Natural gas conversion requires different jet fittings and regulator adjustment. Contact TurcoBazaar for natural gas configuration pricing.

Q: What is the maximum meat column capacity?

A: The unit handles meat columns up to 80 kg on the vertical spit. Burner coverage and blade travel accommodate columns from 15 cm to 40 cm diameter. Heavier loads require reinforced spit rods available as optional accessories.

Q: How many burners does this machine have?

A: Five independent LPG burners are arranged vertically along the meat column. Each burner has separate flame control for zone-specific heat adjustment as the meat diameter reduces during service.

Q: Can this machine operate in a food truck?

A: Yes, the 160 kg weight and 74 × 80 × 133 cm footprint fit standard food truck layouts. LPG supply from truck tanks connects via standard quick-disconnect fittings. Ventilation must meet local mobile catering codes.

Q: How is the drip tray cleaned?

A: The stainless steel drip tray slides out from the base for manual cleaning. The waterproof enclosure allows direct hose washdown of interior surfaces after the tray is removed. Daily cleaning takes approximately 10 minutes.

Product Video

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

Brand: TurcoBazaar
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