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- Stock: In Stock
- Brand: TurcoBazaar
- Model: R36
- Dimensions: 37.00cm x 35.00cm x 51.00cm
- SKU: R36
- MPN: R36
- Location: London
The R36 is a 22-litre stainless steel water boiler that maintains continuous hot water supply for up to 250 cups per cycle. It operates in catering facilities, hotel buffets, conference centres, and large-scale canteen operations where staff require immediate access to boiling water. The unit eliminates kettle refilling and supports beverage service during peak demand periods.
Commercial Application
Catering managers use this unit to support tea, coffee, and instant beverage preparation during conferences, banquets, and multi-service events. The 22-litre capacity reduces refill frequency during continuous service. Kitchen staff monitor the water level indicator to plan refills between service waves.
Hotels position the unit on buffet lines and breakfast stations where guests self-serve hot beverages. Conference centres deploy it in break-out areas to handle rapid beverage demand during intervals. Office canteens and healthcare facilities use it to eliminate individual kettle usage and centralise hot water distribution.
Key Operational Advantages
- 22-litre capacity delivers approximately 250 cups per fill cycle
- 304 stainless steel construction provides corrosion resistance and hygiene compliance
- Automatic thermostat maintains set temperature and reduces energy consumption during idle periods
- Integrated water level indicator visible from service side
- Compact 37.1 × 35.1 × 51.1 cm footprint fits standard counter depths
- 4.5 kg weight allows single-person repositioning during service setup
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | R36 |
| Dimensions (W × D × H) | 35.0 × 37.0 × 51.0 cm (13.8 × 14.6 × 20.1 in) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 4.5 kg (9.9 lbs) |
Construction & Build Quality
The boiler body is fabricated from 304-grade stainless steel with welded seams. The heating element is concealed to prevent limescale accumulation on exposed surfaces. The thermostat housing is sealed against steam ingress.
- 304 stainless steel inner tank and outer casing
- Concealed heating element reduces maintenance intervals
- Front-mounted tap with drip tray
- Thermostat control panel with temperature indicator
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies the R36 from UK stock to commercial buyers in the UK, Europe, North America, and the Middle East. Standard courier shipping handles single units. Multiple-unit orders for chain rollouts are consolidated and shipped via freight forwarder.
Frequently Asked Questions
Q: What is the heating time from cold fill to boiling temperature?
A: The R36 heats 22 litres of cold water to boiling temperature in approximately 35–40 minutes depending on mains water temperature. Once at temperature, the thermostat maintains heat with minimal energy draw. Refilling with hot water from a nearby boiler reduces recovery time during service.
Q: Does the unit require fixed plumbing or manual filling?
A: The R36 is a manual-fill unit. Staff pour water into the top-mounted lid opening. No fixed plumbing connection is required. This allows flexible positioning on counters, trolleys, or buffet stations without modification to existing water supply infrastructure.
Q: What power supply is required and what is the wattage?
A: The unit operates on 230V AC single-phase supply standard in the UK and Europe. Power consumption is approximately 2.5 kW during heating cycles. Once at temperature, thermostat cycling reduces average consumption. A dedicated 13A socket is recommended for safe operation.
Q: How often does the unit require descaling in hard water areas?
A: In hard water regions, descaling every 4–6 weeks maintains heating efficiency and prevents element coating. Use commercial descaling powder diluted according to manufacturer instructions. Monthly inspection of the concealed element is recommended in areas with calcium carbonate levels above 200 ppm.
Q: Can the thermostat be adjusted for lower temperatures for speciality teas?
A: The R36 thermostat is factory-set to maintain boiling temperature. The control dial allows minor adjustment within a 10–15°C range below boiling. For operations requiring precise temperature control for green or white teas, consult TurcoBazaar regarding thermostat modification or alternative models with digital temperature control.





