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The TURCO 135L undercounter commercial fridge stores chilled ingredients and prepared items at temperatures between 0°C and +8°C in space-constrained commercial kitchens. Operators use this 100×70×85 cm unit beneath prep counters or service stations where vertical space is restricted. The single-door configuration suits operations requiring rapid access to 135 litres of refrigerated inventory during service.
Commercial Application
Kitchen managers install this unit in prep areas where floor-standing fridges would obstruct workflow. The undercounter footprint allows continued use of the worksurface above while maintaining cold storage directly at the preparation point. Operations running multiple stations benefit from distributed cold storage rather than centralised walk-in dependence.
During service, chefs access garnishes, dairy, proteins, and prepared components without moving away from their station. The 135-litre capacity holds approximately 18-22 full gastronorm pans depending on configuration. Stainless steel construction withstands repeated sanitation cycles required in multi-shift commercial operations.
Key Operational Advantages
- 135-litre capacity in 100×70×85 cm footprint — fits standard undercounter dimensions
- Operates on 220/240V 50/60Hz supply — compatible with UK and EU commercial electrical installations
- Full stainless steel exterior and interior — resists corrosion from cleaning chemicals and moisture
- Temperature range 0°C to +8°C — maintains HACCP compliance for chilled perishable storage
- Single hinged door with internal shelving — rapid access during service periods
- 80 kg operating weight — stable installation without floor reinforcement
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 22TBF1S-70 |
| Dimensions (W × D × H) | 100.0 × 70.0 × 85.0 cm (39.4 × 27.6 × 33.5 in) |
| Voltage | 220/240V – 50/60 H |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 80.0 kg (176.4 lbs) |
Construction & Build Quality
The cabinet uses stainless steel throughout the interior chamber and external panels. Refrigeration components mount in a sealed rear compartment accessed via service panel. Magnetic door seal maintains temperature differential without mechanical latching.
- Stainless steel liner — non-porous surface meets commercial food contact requirements
- Adjustable leg system — compensates for uneven floor surfaces up to 25 mm variance
- Removable wire shelf racks — allows configuration changes for different storage requirements
- Rear-mounted condenser — simplifies maintenance access without unit removal
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies DAMPAK commercial refrigeration equipment to buyers across the UK, Europe, North America, Middle East, and African markets. The company maintains UK-based operations with established freight partnerships for palletised shipments. Buyers receive CE certification documentation and electrical specification sheets with each order.
Frequently Asked Questions
Q: What grade of stainless steel is used in the cabinet construction?
A: The unit uses 304-grade stainless steel for interior surfaces in contact with food or moisture. External panels use 430-grade stainless for structural rigidity and corrosion resistance. Both grades meet commercial kitchen hygiene standards.
Q: What shelf load capacity does the internal racking support?
A: Each wire shelf supports distributed loads up to 25 kg when evenly loaded across the full width. The shelf spacing adjusts in 30 mm increments to accommodate different container heights. Three shelves are supplied as standard.
Q: Can the door hinge be reversed for left-hand opening?
A: The door hinge configuration is fixed during manufacturing and cannot be field-reversed. Operators should confirm hinge orientation requirements before ordering. Right-hand hinge is standard unless specified otherwise.
Q: Does the unit include adjustable legs for uneven floor surfaces?
A: Four adjustable stainless steel legs allow levelling across surfaces with up to 25 mm height variation. Each leg threads independently and locks with a counter-nut. Proper levelling ensures door self-closing and correct refrigerant circulation.
Q: What is the typical power consumption during 24-hour operation?
A: The compressor draws approximately 200W during active cooling cycles. Average daily consumption ranges from 2.5 to 3.2 kWh depending on ambient temperature, door opening frequency, and load temperature. Energy efficiency improves when installed away from heat-producing equipment.