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This 1/4 size stainless steel grill rack measures 205 × 102 × 15 mm and weighs 0.09 kg. It provides wire-grid cooling, roasting, and draining surface for small-batch commercial food operations. Used in restaurants, hotel kitchens, and catering production where portion control and ventilated support are required.
Commercial Application
The rack fits into quarter-size gastronorm pans, countertop ovens, and compact grilling units. Wire construction allows fat drainage during roasting and air circulation during cooling. Kitchen staff use it for elevated cooking of proteins, cooling baked goods, and draining fried components.
During service preparation, the rack supports small-batch roasting and portion staging. Multiple units can be stacked with pan separators for high-volume production. The 15 mm height provides clearance for drainage and airflow beneath food items.
Key Operational Advantages
- 304 stainless steel construction resists corrosion in commercial dishwashing cycles
- Welded wire grid supports even heat distribution and prevents food contact with pan base
- 0.09 kg weight allows single-handed handling during plating and transfer operations
- 205 × 102 mm footprint matches 1/4 gastronorm pan dimensions for modular tray systems
- 15 mm elevation provides drainage clearance for roasted meats and cooling baked goods
- Wire spacing allows airflow without losing small garnish items or diced vegetables
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | JJD6608 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 0.09 kg (0.2 lbs) |
Construction & Build Quality
Fabricated from 304-grade stainless steel with welded wire joints. The grid pattern provides structural rigidity while maintaining open surface area for drainage and ventilation. All edges are finished to commercial kitchen standards for repeated handling and dishwasher exposure.
- 304 stainless steel resists kitchen acids and chloride cleaning agents
- Welded wire joints eliminate mechanical fasteners that trap food debris
- Smooth wire finish facilitates manual and machine washing
- Lightweight frame maintains shape under 180°C oven temperatures
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies Zodex commercial kitchen accessories to UK buyers and international markets including Europe, North America, Middle East, and Africa. This rack ships as a single unit or in bulk quantities for multi-site catering operations. Freight consolidation available for larger equipment orders.
Frequently Asked Questions
Q: Is this rack fabricated from 304 or 430 grade stainless steel?
A: The rack uses 304-grade stainless steel, which offers higher corrosion resistance than 430 grade in commercial dishwashing environments. This grade is standard for food-contact surfaces in professional kitchens.
Q: What load-bearing capacity does the wire grid support?
A: The welded wire construction supports typical 1/4 gastronorm food loads up to 2 kg distributed evenly across the grid. Concentrated point loads may deform the wire pattern.
Q: Can this rack be used in commercial convection ovens?
A: Yes. The 304 stainless steel withstands continuous oven temperatures up to 180°C. The wire grid allows convection airflow around food items during roasting or baking.
Q: Does the rack nest or stack for storage?
A: Multiple racks can be stacked flat with separators. They do not nest due to uniform wire grid construction. Storage height increases 15 mm per rack.
Q: Is custom sizing available for non-standard gastronorm configurations?
A: This model is manufactured to 1/4 gastronorm dimensions only. Contact TurcoBazaar for enquiries on custom wire grid fabrication for non-standard pan sizes or larger modular systems.