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The DAMPAK 22TBF0S-60.6C is a six-drawer undercounter refrigerator with 108 litres of capacity, operating at +2°C to +8°C. It provides prep-level cold storage in commercial kitchens, catering facilities, and hotel service areas. The unit runs on 220/240V with 460W power consumption and automatic defrost.
Commercial Application
Undercounter refrigeration places chilled ingredients at point of use during meal preparation and plating. The six-drawer configuration allows ingredient separation and rapid access without opening a full door. Kitchen staff retrieve pre-portioned proteins, dairy, garnishes, and sauces without walking to a walk-in unit.
During service hours, drawers open independently to minimise cold loss. Each drawer operates as a separate storage zone for different ingredient types. The 200 cm width provides working counter space above refrigerated storage.
Key Operational Advantages
- 108 litre capacity across six individual drawers for ingredient separation
- Operates within +2°C to +8°C range with digital control panel
- 50mm CFC-free polyurethane insulation at 37/45 kg/m³ density
- Automatic defrost cycle eliminates manual intervention
- 460W power draw on 220/240V 50-60 Hz supply
- 200 × 60 × 85 cm footprint fits standard undercounter dimensions
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 22TBF0S-60.6C |
| Dimensions (W × D × H) | 200.0 × 60.0 × 85.0 cm (78.7 × 23.6 × 33.5 in) |
| Voltage | 220/240V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 130.0 kg (286.6 lbs) |
Construction & Build Quality
Cabinet construction uses AISI 430 stainless steel as standard, with AISI 304 available for higher corrosion resistance. Interior and exterior surfaces are stainless steel for hygiene compliance and cleanability. Drawer seals are removable and cleanable to meet food safety protocols.
- AISI 430 stainless steel cabinet (AISI 304 upgrade available)
- 50mm polyurethane insulation with 37/45 kg/m³ density
- Removable and cleanable drawer seals
- 130 kg unit weight with adjustable levelling feet
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies DAMPAK refrigeration equipment from its UK base to commercial buyers in Europe, North America, the Middle East, and Africa. Units ship via freight with packaging for international transport. CE certification meets UK, EU, NSF, and CSA commercial kitchen standards.
Frequently Asked Questions
Q: What is the difference between AISI 430 and AISI 304 stainless steel?
A: AISI 430 is standard commercial-grade stainless steel suitable for indoor refrigeration. AISI 304 provides higher corrosion resistance in humid or coastal environments. Both grades meet food-contact hygiene standards.
Q: How much weight can each drawer hold?
A: Each drawer is rated for approximately 20-25 kg of evenly distributed product. Total drawer load should not exceed 120 kg across all six compartments. Overloading affects seal integrity and cooling performance.
Q: Are the levelling feet adjustable for uneven floors?
A: The unit includes four adjustable stainless steel feet for levelling on uneven surfaces. Feet adjust up to 50 mm in height. Proper levelling ensures door alignment and drainage function.
Q: Can the digital control panel set different temperatures for each drawer?
A: The control panel maintains one temperature zone across all six drawers. The unit operates as a single refrigerated cabinet, not individual drawer zones. Temperature range is +2°C to +8°C.
Q: What is the typical defrost cycle interval?
A: Automatic defrost activates approximately every 6-8 hours depending on ambient conditions and door opening frequency. The cycle lasts 15-20 minutes. No manual defrost intervention is required.